A super quick and easy recipe! The black beans give it a great texture and nutty flavour while the paprika, garlic and cumin give it good kick!
400g tin organic black beans
Half tsp each of the following:
2 garlic cloves
A good gulg of extra virgin olive oil
Put all the above items in a food processor and blend until smooth. Voila! Its the most delicious, creamy dip and a great way to pack in the protein, fibre and micronutrients 💪🏽
Keep on an airtight container in the fridge, enjoy with sliced peppers, tortilla chips or on the side of a green salad!